Cinnamon
season kicks off in the fall with pumpkin pies, cookies and of course,
cinnamon rolls. Speaking of cinnamon rolls, something sweet happened in
Everett, Washington recently. Bakery shop owners Wayne and Anita Warren
dreamed of baking a 250-pound cinnamon roll -- a pastry they hoped would
be big enough to earn a spot in the Guinness Book of Records. Listen to
the story behind cinnamon and this Mother-of-Them-All roll. Place your bets! Was it
big enough for the record books? And what do you think of those smiley faces in the photo?To listen, subscribe to our podcast feed (so you can open the attachment below) or simply download/listen here to the mp3.



